Just because your tap water is clear, odorless, and tastes normal doesn’t mean it’s free of harmful metals like copper. In New York, aging plumbing and natural sources can introduce elevated levels of copper into private wells and even municipal water supplies.
Excess copper in drinking water can lead to serious health effects, especially for infants, young children, and people with Wilson’s disease. Over time, consuming too much copper can cause:
Since copper is both tasteless in low concentrations and invisible, professional water testing is the only reliable way to detect it.
Whether you rely on a private well or city water, testing for copper should be part of your regular water safety routine. Experts recommend testing your water every 3 to 5 years, or immediately if you notice unusual stains or changes in water taste.
Don’t leave your family’s health to chance. Schedule comprehensive water testing in New York and ensure your water is safe from copper contamination.
Call now: 888-558-1574 to book your professional water test.